Boiled beets lose a lot of their flavor. I created this easy recipe to keep them yummy!

Ingredients
4 to 6 whole beets, scrubbed
Salt
Black pepper

Directions
Preheat the oven to 350 degrees. Cut the tops and root ends off the scrubbed beets. Wrap each beet tightly in foil and bake for two hours, or until soft. Slide the skins off the baked beets. Slice them and serve with butter. Salt and pepper to taste.

Tips from our test kitchen: This simple recipe retains the sweetness of the vegetable. When oven-roasting meats or preparing other oven side dishes, just wrap up a few beets to serve alongside.